Menu / HOMEMADE BEERS (BIRRE ARTIGIANALI)
CR / AK - MUNDAKA (CR/AK - MUNDAKA)
Very fragrant and drinkable light beer. 40 cl
CR / AK - GUERILLA (CR/AK - GUERILLA)
India Pale Ale with exotic scents. 40 cl
CR / AK - AFTER SAUNA (CR/AK - AFTER SAUNA)
Beer brewed with barley grown and malted by us in Bamberg. 40 cl
CERDOS VOLADORES IPA - 0.33L (CERDOS VOLADORES IPA - 0,33L)
Amazing and exuberant Ipa!
Borderline - PALE ALE 0,50 L (Borderline - PALE ALE 0,50 L)
Aromatic beer that goes well with cold cuts and salami of all kinds! Pleasant and essential! 0.50L
Borderline - AMERIAN AMBER RYE (Borderline - AMERIAN AMBER RYE)
Amber beer 50 cl
"La Medea" by Matthias Muller - 0,50 L ("La Medea" di Matthias Muller - 0,50 L)
Spelled malt wheat beer
Sophisticated but moderate beer, a light double malt balanced between the strength of the malt and the freshness of the wheat.
Hints of orange and vanilla finish. Very fine perlage, compact foam, sedimented yeasts which give digestibility and a cloudy appearance.
It lends itself admirably to accompany red meats, salami, medium-aged cheeses and goats. Recommended with shortcrust pastry desserts and for affinity with chocolate.
Vegan treats proposed: lasagna with seitan ragu, almond seitan with orange scent or vegan cake.
We recommend serving it in our personalized glass to enhance it to the fullest.
6% vol.
High fermentation followed by re-ripening in the bottle.
Sophisticated but moderate beer, a light double malt balanced between the strength of the malt and the freshness of the wheat.
Hints of orange and vanilla finish. Very fine perlage, compact foam, sedimented yeasts which give digestibility and a cloudy appearance.
It lends itself admirably to accompany red meats, salami, medium-aged cheeses and goats. Recommended with shortcrust pastry desserts and for affinity with chocolate.
Vegan treats proposed: lasagna with seitan ragu, almond seitan with orange scent or vegan cake.
We recommend serving it in our personalized glass to enhance it to the fullest.
6% vol.
High fermentation followed by re-ripening in the bottle.
"La Bianca" by Matthias Muller - 0,50 L ("La Bianca" di Matthias Muller - 0,50 L)
SPELLED MALT WHEAT BEER
Light beer with a delicate, fresh and light taste with persistent notes of spelled. Very fine perlage, white and compact foam, sediment yeasts that give digestibility and a cloudy appearance. It lends itself to moments of light consumption, for aperitifs and appetizers, with meals it accompanies delicate dishes. Perfect paso doble with traditional Italian pizza. Vegan treats proposed: vegan cantonese rice, half sleeves with celeriac and hemp pesto. We recommend serving it in our personalized glass to enhance it to the fullest.
4.6 / 4.8% vol. High fermentation followed by re-ripening in the bottle.
Light beer with a delicate, fresh and light taste with persistent notes of spelled. Very fine perlage, white and compact foam, sediment yeasts that give digestibility and a cloudy appearance. It lends itself to moments of light consumption, for aperitifs and appetizers, with meals it accompanies delicate dishes. Perfect paso doble with traditional Italian pizza. Vegan treats proposed: vegan cantonese rice, half sleeves with celeriac and hemp pesto. We recommend serving it in our personalized glass to enhance it to the fullest.
4.6 / 4.8% vol. High fermentation followed by re-ripening in the bottle.
"La Bassana" by Matthias Muller - 0.75 L ("La Bassana" di Matthias Muller - 0,75 L)
Fresh and delicate beer, sweet aftertaste with the sulphurous nuances typical of white asparagus.
Lively perlage, white and compact foam, sediment yeasts that give digestibility and a cloudy appearance.
It goes well with all light foods. Ideal with rice-based first courses, fish and shellfish main courses and crunchy vegetables.
Vegan treats proposed: Venere rice with asparagus, spelled casoncelli with seitan or caramelized green asparagus covered with dark chocolate.
4.6 / 4.8% vol.
High fermentation followed by re-ripening in the bottle.
Lively perlage, white and compact foam, sediment yeasts that give digestibility and a cloudy appearance.
It goes well with all light foods. Ideal with rice-based first courses, fish and shellfish main courses and crunchy vegetables.
Vegan treats proposed: Venere rice with asparagus, spelled casoncelli with seitan or caramelized green asparagus covered with dark chocolate.
4.6 / 4.8% vol.
High fermentation followed by re-ripening in the bottle.
BELGIAN TRIPLE TETE DE MORT - 0.33 L (TETE DE MORT TRIPLE BELGA- 0,33 L)
Triple-style beers with a strong body and a unique character. The sweet tones, present in a decisive way at the first sip, are enriched with floral notes in an explosion of aromas balanced by the fresh notes of wheat. The result is a dry, inviting and highly drinkable beer.
Borderline - BARLEY WINE 2018 BARREL AGE (Borderline - BARLEY WINE 2018 BARREL AGE)
Ruby color, warm and complex notes. 33 cl
Borderline - SWEET IMPERIAL STOUT (Borderline - SWEET IMPERIAL STOUT)
Dark beer brewed with the addition of cocoa beans, vanilla pods and lactose. 33 cl
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